Ate too much watermelon stomach hurts

Consuming watermelon can also have some surprising aspect effects also, some positive, some negative.

Allergies
Including watermelon in your diet might trigger hypersensitive reactions. proof out there within the 2009 edition of “International Archives of hypersensitivity reaction and Immunology” reveals that the allergens during this fruit comprises malate dehydrogenase, monosaccharide phosphate enzyme and identification, all of that ar enzymes. you'll expertise associate degree hypersensitivity reaction to watermelon if you have got allergic sensitivities to latex, celery, cucumber or carrot – the substance Bureau reports that these allergies ar connected. Watermelon hypersensitivity reaction symptoms might vary from delicate to severe, together with hives, facial swelling, looseness of the bowels or hypersensitivity reaction.

Blood Pressure
Eat a serving of watermelon, and you'll see advantages to your force per unit area. analysis within the Jan 2011 issue of “American Journal of Hypertension” correlates watermelon with improved blood flow through the arteria, the biggest artery within the heart that carries blood from this organ to the remainder of your body. This decreases force per unit area owing to the amino acid in watermelon that converts to essential amino acid – researchers note that essential amino acid decreases force per unit area within the arterial blood vessel. don't consume watermelon as a technique of cardiovascular disease treatment while not consulting your health care supplier.

Erectile pathology
The amino acid that contributes to lower force per unit area additionally relaxes your blood vessels per researchers from Texas A&M's Fruit and Vegetable Improvement Center. As amino acid becomes essential amino acid, it will increase gas – this action mimics medicine that treat impotency. Researchers theorize that consumption watermelon might not solely facilitate treat medically-triggered impotency, however additionally stop its prevalence. think about consumption the rind of the watermelon – it contains additional amino acid than the flesh; many folks use the watermelon rind to form pickles and relish. analysis is required to substantiate these findings, thus speak to your Dr. for medically approved choices to treat this condition.

Cancer
Watermelon may be a sensible supply of carotenoid, containing half-dozen,889 micrograms per 1-cup serving of diced fruit. This compound provides watermelon its color. No suggested daily intake minimum exists, though a report within the March one, 2013 issue of "Natural drugs Journal" states that doses of solely five to ten milligrams considerably accrued carotenoid levels within the body. carotenoid might act as associate degree inhibitor, which may stop radical injury which will trigger cells to change in a very cancerous manner. whereas studies provide inconclusive proof, the carotenoid in watermelon might slow the progression of cancer or stop it.